Coffee Pot Briki Hammered Finish

Description

These traditional coffee makers work very simply by bringing finely ground coffee to a very slow boil on a stove.

What they produce is almost like an unfiltered espresso – strong & concentrated but with sediment at the bottom. Still, the flavors can be quite different from espresso, both due to the method of extraction, and the brew ratios typically used. Many find that this method can particularly enhance the aromatic qualities of coffee, and it can be a wonderful way to rediscover your favorite beans.

The body features a traditional copper, hammered finish, and the handle is made of brass. They come in a variety of sizes and should do a wonderful job of making coffee for one person, up to a small group of people depending on the size.

Size guide